Jello Fluff

I found this recipe a few places and ultimately didn't follow any one specifically when I made my batch.  I've seen a few pictures of this recipe and none look like what I came up with.  My photo is of just the top of the jello, the entire thing is the same.  It's very airy like jelled foam.  It's fun - like Jello!

Jello Fluff

INGREDIENTS

• One small package any flavor sugar free Jello
• 1 cup boiling water
• 1 - 1 1/2 cups ice cubes
• 4 oz cream cheese

DIRECTIONS

In one bowl beat cream cheese until creamy.  In a separate bowl dissolve the package of Jello in one cup boiling water.  Stir to completely dissolve Jello for several minutes.  Add ice cubes and continue to stir.  The goal is for the Jello mixture to be chilled so if the ice cubes melt - add more until there are some that do not melt.  Remove partial cubes and discard.  Add about 2-3 tablespoons of Jello to the bowl with the cream cheese and mix together.  Once that is combined, pour the cream cheese Jello mixture into the bowl with just Jello and thoroughly mix for several minutes to completely combine.

I poured my mixture into 4 containers for 4 servings from this recipe.  There are no carbs with this recipe and it makes a great sweet treat!

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With ALL posted recipes everywhere - track the nutritional content of the ingredients you use.  Add it all up and divide by the number of servings the recipe produces for YOU.  This is the only way to have accurate carb counts and other nutritional information for anything you make!